Menus

interior of Marmalade Cafe, Brighton

OUR MENUS

 

Marmalade Café serves Breakfast and Lunch all day from 7.30am till 3.30pm

BREAKFAST

We offer beautiful house baked sweet and savoury muffins, assorted pastries and croissants. For those looking for something more indulgent, we have our famous full a la carte breakfast using free range eggs and top quality produce, accompanied by beautiful organic fair-trade coffee, fresh juices, lassies and shakes. No better way to start off the day.

LUNCH

Marmalade Café is proud to offer an extensive lunch menu, with daily specials including homemade soups, pastas and seasonal delights using local fresh produce. If that’s not enough, why not choose from one of our fantastic filled toasted Turkish melts, flatbreads, gourmet sandwiches, bagels or baguettes.

 

Breakfast served all day from 7.30 till 3.30 daily

Kitchen closes at 3pm

BREAKFAST

Muffins – Sweet or Savoury

Toast (Sourdough, Light Rye, Multigrain, Pumpkin or Turkish )with condiments

Woodfrog’s buttered Fruit Toast

Bagel with cream cheese

Fresh baked Croissant with condiments

House made Bircher with stewed fruit, honey yogurt, and toasted nuts

Organic Oat granola Muesli with stewed fruit and honey yogurt

Spiced walnut banana and date Loaf warmed, with cinnamon butter

Porridge with apple blueberry crumble and honey yogurt

Free range Eggs – (fried, poached or scrambled) on toasted sourdough

~~ Add your choice of Sides ~~

Avocado, Bacon, Mushrooms, Roast Tomato, Persian Feta, Spinach, Hollandaise Sauce or Smoked Salmon

Toasted Egg and Bacon sandwich with house mayo and special sauce

Mushroom Fiesta – Mixed mushrooms with wilted spinach, poached egg, creamy polenta, balsamic and parmesan

Best ever BLT – Bacon, lettuce, tomato and pesto with avocado and
grilled cheese on Turkish bread – Add egg

French toast- Cinnamon dusted Challah bread, egg soaked, and served with berries, fresh banana and drizzled in Canadian Maple syrup ~
Gluten free bread available on request

Big Bacon Benedict with poached egg, crispy bacon, grilled peppers and parika hollandaise on toasted bagel

 

LUNCH

Soup of the day, served with toast

Green Dream Bowl – Avocado, quinoa, broccoli, snap peas, spinach and kale, topped with toasted pepitas, almonds, vegan pesto and pumpkin hummus on sourdough toast

Grilled chicken salad tossed with mixed salad greens, tomato, avocado,
cucumber and sprouts, with house vinaigrette

Double Beef Burger with beetroot, grilled cheese, green tomato relish and salad on brioche bun with crispy roast potatoes

Big Steak Sandwich – Grilled beef with caramelised onion, bacon, cheese, tomato, beetroot and salad on grilled garlic rubbed bread

~ Menu subject to change due to availability of seasonal produce ~

DRINKS

Coffee – We use Organic, direct trade coffee roasted in Melbourne by Espresso Syndicate 

Tea – Pot of loose leaf

English breakfast, Earl grey, Chamomile, Peppermint, green Sencha, Lemongrass and ginger.

Calma Sutra Chai – pot or latte

Soy available

Hot chocolate

Kids hot choc

Iced coffee

Iced choc , Kids iced choc

Organic bottled juices, and organic soft drinks

Milk shakes – vanilla, strawberry or chocolate

FRESHLY SQUEEZED JUICES

Banana Lassi with milk, honey, cinnamon and vanilla bean yoghurt

Mango Lassi with mango cheek, milk, honey, cinnamon and vanilla bean yogurt