interior of Marmalade Cafe, Brighton


Marmalade’s Fare
Marmalade Café serves breakfast all day from 7.30am till 3pm.
Offering beautiful house baked sweet and savoury muffins, assorted pastries and croissants. For those looking for something more indulgent we have our famous full  A la Carte breakfast good compare and contrast essay classics and more using free range eggs and top quality produce. Accompanied by beautiful organic fair-trade coffee, fresh juices, lassies and shakes. No better way to start off the day.


Marmalade Café is proud to offer alongside the extensive lunch menu, daily specials including homemade soups, pastas, braised dishes and seasonal delights using local fresh produce. If that’s not enough urgent essay help why not choose from one of our fantastic filled toasted Turkish melts, flatbreads, gourmet sandwiches or baguettes.

Daily Menu

Breakfast served all day Open from 7.30 till 4.30 daily Kitchen closes at 3pm


Muffins sweet or savoury- small or large

Hot buttered Crumpets with Honey

Toast (Dench’s Sourdough, Light Rye, Multigrain, or Turkish ) with condiments

Dench’s spiced buttered Fruit Toast

Fresh baked Croissant with condiments

Ham, Cheese, Tomato, Croissant

Tomato, Cheese and Basil Pesto Croissant

House made Bircher with stewed fruit, honey yogurt, and toasted nuts

Poached fruits with vanilla honey yogurt

Organic Oat granola Muesli with stewed fruit and honey yogurt

Spiced walnut banana and date Loaf warmed, with cinnamon butter

Porridge with apricot and dates, topped with banana and yogurt

Free range Eggs – (fried, poached or scrambled) on Dench’s buttered toast

~~ Add your choice of Sides ~~

Avocado, Bacon, Beef Chippolata Sausages, Mushrooms, spicy Chorizo, Oven roasted Cherry truss tomato, house Baked beans, Persian fetta, spinach or Hollandaise sauce and Smoked Salmon

Toasted Egg and Bacon sandwich with house mayo and special sauce

Mushroom Fiesta – Wilted spinach, mixed mushrooms and crumbled fetta
on Turkish toast – Add egg

Bean hot pot with crumbled fetta and Turkish toast –  Add spicy chorizo sausage

Best ever BLT – Bacon, lettuce, tomato and pesto with avocado and
grilled cheese on Turkish bread – Add egg

French toast- Cinnamon dusted Challah bread, egg soaked, and served with
berries, fresh banana and drizzled in Canadian Maple syrup ~
Gluten free bread available on request

Asparagus eggs: Poached Eggs on light rye
with smoked salmon, asparagus and bérnaise sauce

Eggs Benedict – poached eggs on English muffins with ham
topped with hollandaise sauce

Eggs Florentine– poached eggs with wilted spinach on English muffins
topped with hollandaise sauce

Omelette of chorizo sausage, roasted peppers, olives and fetta cheese with toast

Omelette of Mushrooms, fresh herbs and cheese with toast

Pesto scrambled eggs with mushrooms, tomato and crumbled fetta on Turkish toast

Big brekkie,
Eggs (poached, fried or scrambled) with hollandaise, bacon, beans,
sausages and mushrooms on Dench’s toast  –
Gluten free bread available on request


Soup of the day

Pasta of the day

Grilled chicken salad tossed with mixed salad greens, tomato, avocado,
cucumber and sprouts, with house vinaigrette

Smoked chicken salad- avocado, toasted almonds, and asparagus
drizzled with honey mustard dressing on a bed of salad greens

Shepherds Beef Pot Pie served with seasonal greens and Turkish toast

Beef Burger, House made beef pattie,
bacon, cheese, egg, tomato relish and salad

Big Steak sandwich with caramelised onion, bacon, cheese,
tomato, beetroot and salad on grilled garlic rubbed bread

Pesto Lamb rack, served with mash potato and seasonal greens

~~ Turkish melts ~~

Scrambled egg and bacon with tomato sauce on pressed Turkish bread

Ham, cheese, tomato and basil on pressed Turkish bread

Mushroom, spinach, fetta and gouda cheese with basil and red peppers on pressed Turkish bread

Tuna salsa mix, with corn, tomato and cheese on pressed Turkish bread

~~ Toasted Wraps  ~~

Smoked chicken, spinach, tomato chutney and
gouda cheese on toasted flat bread

Grilled eggplant, zuchini, caramelised onion and pumpkin
with yogurt dressing and fetta on toasted flat bread

~~ Sandwiches ~~

Poached chicken with herbed mayo, salad and avocado on sourdough

Smoked salmon, cucumber salad, dill and caper cream cheese on sourdough

Rare roast Beef, horseradish, tomato, cheese and zucchini relish on multigrain

Salad extravaganza, mixed greens, avocado, sprouts, tomato,
beetroot and tahini dressing on multigrain

~ Menu subject to change due to availability of seasonal produce ~


Coffee – We use Organic, fair trade rainforest alliance roasted
in Melbourne by Espresso Syndicate 

Tea- Pot of loose leaf

English breakfast, Earl grey, Chamomile, Peppermint, green Sencha, Rooibos, Lemongrass and ginger.

Calma Sutra Chai  pot or latte

Soy available

Hot chocolate

Kids hot choc

Iced coffee

Iced Choc , Kids iced choc

Phoenix organic bottled juices, and organic soft drinks

Milk shakes- vanilla, strawberry or chocolate  Kids shakes

Organic Orange or Grapefruit juice  small /large


Apple, carrot, orange and ginger


Watermelon, pineapple, mint and passion fruit.

Banana Lassi – Fresh banana and vanilla bean yogurt
with, milk honey and cinnamon

Mango lassi- pure mango nectar and honey vanilla bean yogurt

Sprite, Coke, Coke Zero, Diet coke